Humans need a varied and balanced diet, which should include proteins, lipids, carbohydrates, vitamins and minerals. However, the modern diet is often unbalanced and unhealthy, which is only worsened by an increasingly sedentary lifestyle. Proper nutrition meets the specific needs of each stage of life and prevents disease development.
At BTSA we have developed a series of natural ingredients for the food industry in order to promote good nutrition for people, like natural antioxidants that increase shelf life of products (Natural Tocopherols) and active ingredients to enrich food (Natural Vitamin E and Omega 3).
We have 22 years of experience developing natural ingredients and customized products, making us experts in the food industry. We also have sales offices in Spain, United States and Mexico, and a distribution network that allows us to now reach over 40 countries on five continents.
In BTSA we have developed a range of natural and semi-natural antioxidants, and are always seeking greater efficiency for each type of application.
Natural antioxidant made from tocopherols from Non-GMO vegetable oil or sunflower oil, developed exclusively by BTSA. A unique product in the market.
A range of natural and semi-natural antioxidants that combines Tocobiol® with different active ingredients creating a synergistic effect to increase its antioxidant capacity.
Mixed Tocopherols from Non-GMO vegetable oil or sunflower oil. A 100% natural antioxidant, ideal for stabilizing fats and oils or for other food applications.
Natural Vitamin E
BTSA’s range of active ingredients provides high-tech solutions, based on natural and stable products for safe and easy incorporation into any kind of product.
Natural Vitamin E (D-Alpha-Tocopherol), from Non-GMO vegetable oil used in the food industry to fortify and enrich food applications and to be able to act as a source of Vitamin E.
We have developed a full range of Omega 3 fatty acids for different food applications, which have been stabilized with our own antioxidants to achieve a better product performance.
Omega 3 fatty acids from flaxseed oil (Linum usitatissimun) with a high content of linolenic acid (Min. 45% ALA) and an Ecological Certificate.
Omega 3 from fish oil rich in EPA and DHA, refined, deodorized and stabilized with our antioxidants creating a product of the highest quality and effectiveness.
Seaweed extract rich in Omega 3 fatty acids. this kind of Omega 3 is the best vegetable alternative to fish oils due to its high content of DHA (Min. 40%).
Have a question about our products?
If you have any questions, do not hesitate to contact us. One of our consultants will get in touch with you to assist you and give you all the information you need.